Nasu Trappist Galette – The No.1 Local Treat from Tochigi Prefecture

Before even taking a bite, the Nasu Trappist Galette enchants you with its delicate aroma and rustic charm. And, of course, a beautifully crafted treat like this pairs perfectly with a fine cup of tea. As the colder months approach, there’s nothing more comforting than enjoying a warm drink with a delightful, buttery biscuit. Onsen Box is thrilled to introduce you to this simple yet exquisite French-inspired baked treat – the Nasu Trappist Galette.

A Monastic Treat from Nasu Trappist Monastery

Nestled in the foothills of Mount Nasu within Nikko National Park, the Nasu Trappist Monastery is a serene retreat in Tochigi Prefecture. Established in 1954, the monastery follows the motto “Pray and Work”, with monks dedicating themselves to daily prayer, sacred readings, and manual labor—including agriculture and baking.

The Nasu Trappist Galette was born from this tradition of monastic craftsmanship. Every galette is handmade within the monastery using only natural ingredients, free from additives or preservatives. Each bite reflects the purity and dedication of the Trappist way of life.

A Rich, Buttery Flavor with a Unique Texture

Unlike the more commonly known crepe-style galette, the Nasu Trappist Galette is visually similar to a waffle yet offers a crisp, airy texture. Its buttery aroma and light, crumbly bite highlight the natural flavors of its high-quality ingredients. The simplicity of its recipe, free from artificial enhancements, allows the galette’s rich flavor and crisp texture to shine through.

Once you start eating, it’s hard to stop—each bag disappears faster than expected!

A Message from the Local Artisans

“For 55 years, our Trappist Galette has been a treasured treat, crafted with devotion and care. Each biscuit is made with love, tradition, and dedication to our craft. Originally a homemade delicacy, we continue to honor its heritage by maintaining handcrafted techniques to preserve its authentic taste. Our commitment to using only natural ingredients ensures that every bite captures the essence of its origins.”

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